Sushi Chef, Las Vegas, NV Job at Cozymeal, Las Vegas, NV

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  • Cozymeal
  • Las Vegas, NV

Job Description

Manage your own calendar and accept bookings that work for your schedule.

High Earnings

Boost your earnings or replace your full-time job.

Full Support

Our team does the marketing for you. We also support you from profile creation to receiving your earnings.

Sushi Chefs in Las Vegas, NV are wanted to teach sushi classes to budding gourmets. Las Vegas is one of the most vibrant restaurant hubs in the world, with high-end dining and never-ending buffets of gourmet offerings existing side-by-side. If you're a professional sushi chef in Las Vegas, put your talents to work in an instructional setting that you create yourself. With help from Cozymeal, a foremost provider of culinary education and experiences, you'll have a business platform that brings the customers to you. It's simple, really: you create classes that teach home chefs to create your sushi specialties, and Cozymeal assists with marketing, promotion and support. You get to focus on cooking while your business as a teacher thrives. How delicious is that? If you're ready to become a sushi instructor in Las Vegas, we're ready to partner up!

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeals platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
  • A comprehensive repertoire and ability to offer a variety of cuisines

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Job Tags

Full time, Part time, Local area, Worldwide,

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